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Nutrition & Food Science

Nutrition & Food Science


ISSN: 0034-6659

This journal is a Hybrid Open Access journal
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Citation Index

CiteScore 2017: 0.73
CiteScoreTracker 2018: 0.83 (Updated Monthly)



Editorial team

Editor

Dr Vijay Ganji
Qatar University, Doha, Qatar
[email protected]

Publisher

Emma Leverton
[email protected]

Editorial Advisory Board

Dr Bhaskar C. Behera, Agharkar Research Institute Plant Science Division, India
Dr Mabel Blades, Nutrition and Dietetic Services, UK
Professor Winston Craig, Andrews University, USA
Dr Stephen Fallows, University of Chester, UK
Professor Adriano Gomes da Cruz, Federal Institute of Rio de Janeiro, Brazil
Professor Marcel Hebbelinck, Vrije Universiteit Brussel, Belgium
Dr Amin Mousavi Khaneghah, Middle East Technical University, Turkey
Dr Ji (Jimmy) Li, Nutraceutical Corporation,, USA
Dr Mauro Lombardo, San Raffaele Open University, Italy
Dr Kanaklakshmi Masodkar, University of South Carolina, USA
Dr Anil Panghal, Lovely Professional University, India
Dr Dimitrios Papandreou, Zayed University, United Arab Emirates
Dr Claire E. A. Seaman, Queen Margaret University College, UK
Dr. Vin Tangpricha, Emory University, USA
Dr Margaret Thorogood, University of Warwick, UK
Dr Irma Tikkanen, University of Eastern Finland, Finland
Dr Matam Vijay-Kumar, Pennsylvania State University, USA
Dr Wendy L. Wrieden, Newcastle University, UK